shrimp + scallop + mussels + clams + linguine + cherry tomatoes + lobster saffron broth
This beautiful dish begins with the freshest Prince Edward Island mussels and Black Tiger shrimp resting on a nest of linguine that is flavored with our lobster saffron broth.
Pairs Well With
By the Glass: Saint M Riesling, Pfalz, GER
Bottle: Santa Margherita Pinot Grigio, Alto Adige, IT