10 Sep September Newsletter ’20
Tony’s Spotlight
Bourbon Heritage Month
September is Bourbon Heritage Month! By an act of Congress in 2007 this wonderful month is an observance in the United States that calls for celebration of bourbon as America’s “Native Spirit”. We have some tips to help you celebrate this month through September and beyond.
– Join us for dinner and we can pair the right bourbon with your meal!
– Sample a few at once with our bourbon flights, you might find a new favorite!
– Celebrate this month by hosting a bourbon dinner with us. We provide 5 courses for you and your guests and every meal is matched perfectly with bourbon. Call us today for availability!
Fall into Tony’s
September is a month that bridges the seasons. We are still enjoying the bounty of summer as a few crisp days begin to arrive. It’s the month of transitions–air conditioning to the first bonfire of the season; the last of the tomatoes to the first of the leaves changing their hue.
If you dine at our Cincinnati or Indianapolis locations, enjoy a warm – or cool – night on our patio. September will dictate the temperature, but not our warm greeting to you.
In any location, fall into Tony’s with a great steak and a perfectly paired drink. Toast to September and all it has to bring.
…The food and specials were spectacular, portions so generous everybody gets take-home, service first class, and ambience modern, beautiful, and inviting. We will for sure be back!
via OpenTable